What do you do when you’re addicted to hot sauces. You can’t cope with the bottles of weak stuff they give you at restaurants (forcing you to constantly choose places that serve wings, just for the damn sauces). You need your fix.
The heat will blow you away, even as the cheese wraps you in its loving embrace. That with some bacon makes this damn perfect as a dip. Not only that, you’ll spend basically no time preparing it (and it actually doesn’t freeze that badly either)
Serve this when you’ve got friends over to watch the game – or just because they’re freaking delicious. One bite and you’ll instantly be digging for more and fighting over the last french fry on the plate.
We’ve got eleven killer meatball recipes that make the most of our Mad Dog 357 Hot Sauces, Peppers and Extracts. This National Meatball Day (on the 9th of March), maybe it’s time you met a few of them.