Tag: flavor
How To Pair Food With Hot Sauce

If you feel like you’re in a rut when it comes to food, maybe you’re not opening your mind and taste buds to all the possibilities. Traditional meals like breakfast, lunch and dinner don’t haven’t to be ordinary, when they can taste extraordinary! All it takes to give your meals a boost is some imagination. […]
Some Like it Hot, Some Light the World on Fire!

When it comes to hot sauce there’s hot, and then there’s mouth-watering, life-altering hot! We like to think we’ve cemented our place in history where few hot sauce brands have gone before. That’s the way it’s been from the beginning, when Mad Dog 357 first came about in kind of an unusual way. It all […]
When Plain Food Isn’t Enough

While some people claim to be able to pinpoint even the slightest variations in food, others see pretty much everything out there as bland. If you find yourself in that category, you are probably always searching for a way to liven up your meal. After all, plain old food is just that- plain! It’s not […]
Tips To Spice Up Your Next Meal

Whether you simply enjoy adding a small dose of flavor to your food or you’re going for a life-altering dose of heat, there are plenty of ways to spice up your next meal with hot sauce and hot pepper extracts. From chicken wings to chili, and virtually everything in between, it seems there’s no limit […]
The Real Benefits of Peppers

If you’re looking to boost your health, try adding some heat to your diet. Much like adding traditional spices to mealtime, peppers are packed with flavor and real benefits, and they can help your health in a variety of ways. For instance, just a pinch of black pepper can help boost your metabolism, plus it’s […]
Chili Peppers: Can You Reduce the Heat or Change Their Flavor?

Unbelievably, people are still afraid of the heat of jalapeños and habanero peppers. We don’t know how that’s possible, but it happens. That’s why every other recipe that calls for chili peppers suggests cutting out the seeds and pithy parts before adding them to the dish. That’s not inherently a bad thing. It means there’s […]
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